“I want to thank you so much for the wonderful food. I want to thank you for such a stress free event. I didn’t have to worry about a thing and you made that possible. Thank you! The food was wonderful and everyone raved about it. We had plenty of leftovers for the rest of the weekend. Just wanted you to know how appreciative we are that we found you! Thank you so much!”
– Laurie & Greg Ackroyd – February, 2020
I just wanted to thank you and your lovely staff for a truly wonderful event. In addition to the lobster, which is always a treat, the chowder was my favorite I have ever eaten and I LOVED the hors d’oeuvres! Why don’t we have mini mac and cheese canapes more often in life? I also wanted to say an extra special thank you to your wonderful staff who not only patiently explained to our many uninitiated guests how to go about eating a lobster, but also took the time to give them a brief history of lobsters in Maine, the difference in the meat of female vs. male lobsters, and a whole host of other interesting details. So many of our guests came up to me to tell me how much they appreciated that extra helpful effort so thank you so much to everyone who made the night so special. Have a wonderful year and I look forward to seeing you next summer.”
– Laura & Carmine – September, 2018
“You never disappoint!! I would recommend your services to ANYONE – no matter how fussy their tastes! I especially like your potato salad. I have one request that the potatoes be cut in smaller pieces for ease of eating. Everything is presented beautifully! When you serve the food, it is done professionally and with pride of knowing you’ve delivered a quality product. Thank you!”
– Dotty S. – March, 2017
“My wife found Coast2Coast during an online search. We contacted Daniel Crook approximately two weeks before new year’s eve. He was extremely helpful in suggesting items for the final menu. We planned a party with hors derves and cocktails. Dan prepared an incredible array of delicious foods ranging from spring rolls, lobster brioche, five-layer Mexican dip, bacon wrapped scallops, to items for the kids such as bow tie pasta in a fresh creamy marinara sauce and mounds of battered, fried chicken. Dan actually served my 10 year-old and his cousins at my counter, allowing them to be taste-testers as he set up the kitchen for the buffet style we sought. Dan and his wife, Suri, were extremely polite and friendly, set up the entire kitchen, and described in detail much of the ingredients in the dishes. They were AWESOME! Every guest at my house (20 adult family and friends) commented on the freshness and quality of the food. The party was a big success and we will call Coast2Coast again for future parties, without hesitation.”
– George & Ann – January 5th, 2017
“I’ve been meaning to call or write and to let you know how grateful and appreciative I was/am of your tremendous professionalism, fabulous fare, and kind heart before, during, and after of beautiful wedding and reception. When we spoke just a few weeks before John and my wedding and I was very specific about the quality of the food and service I expected on the big day; you and your staff exceeded our expectations! I wanted our guests to feel as if each meal was prepared specifically for them and I got feedback that this was achieved. The food was beautiful and divinely delectable…”
-Sam and John’s Wells Wedding – October 2016
“Dan and his staff catered my ENTIRE wedding weekend. 3 Full meals with anywhere from 100-180 guests! They were flawless. I have never felt so spoiled in my life. They made hosting an event on my own property a relaxing experience for me and played a huge roll in the planning of the event. The quality of the food is as good as you would get in any 5 star resort. My wedding was a month ago and people are still talking about that Lobster gnocchi!!!! Dan will treat you right, look no further.”
-Sandy Bernier October 2016
“Dan Crook and his staff are professional, accommodating and flexible. His food is delicious and visually beautiful! A joy to work with!”
-Susan M. July 2016
“C2C catered my dad’s 75th birthday party. The food was delicious – lobster rolls and steak tips! Beautifully prepared and presented!”
-Allison L. June 2016
“Dan! The food was amazing. And you and your team are so on point! It was a pleasure working with you, and we are so grateful for your services! Thanks for making our special day that much more special!”
-Dave & Whitney, May 2016
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